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MSB DHA [100]

  • ID : MSB100.38

110.4 EUR

- In Stock

Cellution® is a microencapsulation technology that enhances the effectiveness of micronutrients, botanicals, and Pharma API by incorporating them into Arabic Gum particles through a unique spray-drying process. The resulting stable hydrocolloid improves the bioavailability of Alpha-lipoic acid, a sulfur-containing fatty acid found in various foods, especially in animal products and plants like spinach and broccoli. Compared to other carriers, Cellution offers advantages such as water solubility, higher bioavailability, versatility, and extended shelf life, amplifying the benefits of MSB.

*Prices per KG
  • From 5 to 20: 110.4 EUR
  • From 21 to 60: 89.7 EUR
  • From 61 to 119: 69 EUR
  • From 120 + 62.1 EUR
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Categories : M S B Food Supplements

Cellution® employs microencapsulation technology to enhance the properties of Docosahexaenoic Acid (DHA), an omega-3 fatty acid crucial for various physiological functions, particularly in brain and nerve development. DHA, sourced from fish or plant-based microalgae, is incorporated into Arabic Gum particles using a special spray drying process. Upon the addition of water, a stable hydrocolloid is formed, ensuring optimal delivery of DHA. Compared to current carriers, Cellution® has higher bioavailability, water solubility, and longer shelf life; it can be applied in various forms, amplifying the benefits and capabilities of MSB DHA.

• AN ESSENTIAL FOODSTUFF

DHA is a crucial long-chain omega-3 fatty acid synthesized by the body from alpha-linolenic acid, but its conversion is limited. Obtaining DHA from external sources becomes essential, and is commonly achieved through fish or plant-based alternatives.

• DHA VS. EPA

DHA and EPA, two types of omega-3 fatty acids, have varying impacts. While EPA is significant for anti-inflammatory eicosanoids, DHA enhances the fluidity and permeability of cell membranes.

• CEREBRAL FUNCTIONS AND COGNITIVE PERFORMANCE

DHA is found in high concentrations in the brain, nerve tissues, and eye rhodopsin, influencing cognitive performance, neurotransmission, and synaptic processes.

• PSYCHIATRIC DISORDERS

Research establishes a link between low DHA levels and psychiatric conditions. Supplementation with omega-3 fatty acids, especially DHA, has shown positive impacts on psychiatric symptoms, including reduced aggression and improvements in bipolar disorders.

• PRENATAL DEVELOPMENT

Pregnant and lactating women are recommended to increase DHA intake, positively correlating with the child’s visual acuity, psychomotor development, and intelligence quotient